Tucked away on a remote beach located on the Cycladic island of Tinos, To Thalassaki is nothing short of spectacular! The food is helmed by the highly creative mind and hand of female chef/owner Antonia Zarpa. Antonia artistically flips traditional Greek sea fare on its head, met by her Michelin worthy skill and technique. This is Mediterranean food at its finest; tradition meets innovation and heart…
Bee pollen feta
Vlita with tomato and feta
Fried calamari
Razor clams and saffron
There’s nothing like eating linguine with clams (linguine alle vongole) barefoot seaside at sunset. Especially when it’s prepared to perfection at To Thalassaki. You know when eating can be a religious experience? Yeah… This is one of those times. Aided by the organic garden in the back and incredible vista in the front… Docking your boat on the bay for lunch at this tavern is one of the most incredible dining experiences I’ve ever had.
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Oatmega Bars are a great post workout treat as well as an amazing way to pack in antioxidants! These bars have 3 cups worth of decaf Green Tea antioxidants as well as 300 mg of EPA and DHA (important omega 3 fatty acids). They’re only made of organic ingredients and are non-GMO.
Researchers estimate that up to 15 million Americans have food allergies. Some suffer from these allergies from birth while others develop them over time. These Dark Chocolate Sun Cups by Free2B Foods are the leading chocolate cup for anyone dealing with food allergies.
Toronto native model Britt Bergmeister grew up in Japan where she developed a passion for food. While working as a model she’s learned to balance that with an exciting health and fitness regiment. When she’s not on set or traveling for shoots she resides in New York City where she studies nutrition and frequents fitness studios all over the city. Between playing recreational basketball, boxing, running, and yoga Britt makes sure her workouts are fun and interesting. She reps the Six in a Raptors jacket, Sweat Crew bottoms, Nike sports bra and sneakers on NYC’s East River.
If you’re craving the bubbles of a soda but want a healthier option look no further than La Croix. LaCroix Sparkling Water is carbonated water which is sodium free and contains only natural flavors. With zero calories it’s one of the best natural sparkling waters on the market with an amazing variety of flavors. We like to add a little bit of organic stevia extract for just a touch of sweetness.
A new California take on the classics…
Being health conscious doesn’t mean you have to deprive yourself of great food. When the ingredients are fresh from the market and the recipe is good, you have nothing to feel guilty about…
Dune in Los Angeles’ Atwater Village is just that, a farm to table experience sourcing fresh, organic ingredients that embody the mediterranean diet with everything made from scratch. A Sweat The Style favorite is the falafel which is offered as a sandwich or platter.
The house made flat bread is adorned with organic green herb falafel (gluten-free), hummus, house pickles, marinated cabbage, lettuce, onions, tahini sauce, and shoestring potatoes. The perfect combination of crunch, sauce, and flavor is well worth the lineup of young families and Eastside cool kids as the kitchen is super fast to accommodate your appetite.
There’s always a point during the day that we want to snack and need to make the decision to go for the healthiest option. 
Nowadays for a model to stay relevant you can’t just show up to castings and hope you book the job. You have to create your own world and one of the best at it is the beautiful 
How did you get started in modeling?
We know you are spending most of your time in Los Angeles. Where else have you lived?
What’s the importance of travel to you?
What made you want to have Los Angeles as your base?
Social media is playing a bigger role in the careers of models as well as the fashion and entertainment industry. Do you have any insight into how that has helped you or hurt your career?
Where would you like to see your career going in the next few years?
Tell us about your day to day regime, workout, castings, shoots…
Tell us a little more about your workouts?
What’s your favorite place to eat in Los Angeles?
What are some of your favorite brands?
How would you describe your personal style?
What advice do you have for young girls wanting to follow in your footsteps?
